【2021】
Y. Fujii, J. Sakata, F. Sato; K. Onishi; Y. Yamato; K. Sakata; S.Taira; H. Sato, N. Osakabe ‘Impact of short-term oral dose of cinnamtannin A2, an (-)-epicatechin tetramer, on spatial memory and adult hippocampal neurogenesis in mouse’ Biochemical and Biophysical Research Communications 585, 1-7 (2021) (IF 3.322)
研究業績一覧2021年
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【2020】
Miyama , R. Ikeda, H. Takeshi, J. Suda, K.Yoshinaga and S. Taira* ” Localization analysis of multiple vitamins in dried persimmon (Diospyros kaki) using matrix-assisted laser desorption/ionization mass spectrometry imaging” Journal of Oleo Science 69, 959-964 (2020) 2020特筆すべき論文に選定 (IF 1.628) -
【2021】
H. Kanekasu, M. Nishioka, S. Taira and H. Watanabe ‘The Impact of Maternal Prenatal Depressive Symptoms and Anxiety on Infant Birth Weight in Japanese Primiparous Women’
Women, Midwives and Midwifery 1, 1-15 (2021) (IF -
【2021】
Y. Miyama*, K. Kamiyama, W. Tujimoto, S. Taira and S. Terabayashi ‘Effects of defoliation on the occurrence of internal browning in tomatoes grown in soilless cultures’ Environmental Control in Biology 60 103-108 (2022) -
【2021】
S. Taira*, A. Ikeda, S. Kobayashi, H. Shikano, R. Ikeda, Y. Maejima, S. Horita J. Yokoyama, K. Shimomura ‘Comparative Analysis of Derivatization Reagents for Catecholamines and Amino Acids’ Applied Sciences 11 6217-(2021) -
【2021】
S. Taira*, A. Kiriake-Yoshinaga, H. Shikano, R. Ikeda, S. Kobayashi, K. Yoshinaga ‘Localization analysis of essential oils in perilla herb (Perilla frutescens var. crispa) using derivatized mass spectrometry imaging’ Food Science & Nutrition (2021) 9, 2779-2784 （Covered Article）(IF 3.553) -
【2021】
H.Asakura,T. Yamakawa, T.Tamura, R.Ueda, S. Taira, Y. Saito, K. Abe, T. Asakura “Transcriptomic and metabolomic analyses provide insights into the upregulation of fatty acid and phospholipid metabolism in tomato fruit under drought stress” Journal of Agricultural and Food Chemistry 69, 2894-2905 (2021) (IF 6.895)